Our Menu
***** We’ve made the switch from seed oils to beef tallow for better flavor, better texture, and a more natural cooking process. *****
Starters
Bacon and Cheese Brussels: Crispy roasted Brussels sprouts tossed with smoky bacon, creamy cheese, candied walnuts, and a hint of fennel for a savory, slightly sweet twist. $12
Pierogies: Potato & cheese filled, served deep fried or sauteed in butter & onions. $10
Kickin Pickle Coins: Tabasco battered crispy pickle coins with tabasco ranch. $11
Little Neck Clams: A pound of steamed clams served in red or white garlic butter wine sauce. $14
Crispy Chicken Fingers: Served with fries. $11
Fried Mozzarella: Fresh mozzarella, hand breaded in house & lightly fried. Served with marinara sauce. $9
Truffle Oil & Parmesan Fries: Drizzled with truffle oil & parmesan cheese. Served with truffle oil infused ketchup & garlic mayo. $10
Supreme Nachos: Tortilla chips topped with queso cheese, jalapenos, diced tomatoes, scallions. $14. Add taco beef +$4. Chicken +$5. Add grilled shrimp +$8.
Chesapeake Crab Dip: Our signature creamy blend of crab, cheese & spices served with fresh tortilla chips. $15
Giant Soft Pretzel & Cheese: Baked soft pretzel with your choice of nacho cheese or mustard. $14
Onion Rings: Served with our zesty aioli. $6
Pub Tots: Crispy tater tots topped with nacho cheese, sauteed onions and bacon. $11
Quesadillas
Filled with cheddar cheese, served with sour cream and salsa. $8
Pick your meat:
Taco Beef: +$4 | Grilled Chicken: +$5 | Brisket: +$6 | Grilled Shrimp: +$8 | Steak: +$10
Soups
Shrimp and Lobster Bisque $7
French Onion $7
Salads
Salads can be topped with: Taco Beef: $4 | Grilled chicken: $5 | Grilled shrimp: $8 | Steak: $10
House Salad: Crisp romaine topped with carrots, red onions, tomatoes & croutons. $8
Caesar Salad: Crisp romaine tossed with shaved parmesan, croutons & Caesar dressing. $9
Salad Dressings: Ranch, Bleu Cheese, Honey Mustard, 1000 Island, French, Caesar, Parmesan Peppercorn, Balsamic, Oil & Vinegar, Raspberry Vinaigrette, Creamy Italian, Southwest Ranch
Handhelds
All sandwiches are served with chips. Upgrade to fries, sweet potato fries, tots, or onion rings for $2. Sub wrap for $1. Sub gluten free bun $2.
Cheesesteak: Grilled chipped steak or chicken with caramelized onions, American cheese & marinara. $17. Make it Cali style for +$1.
French Dip: Thinly sliced choice grade prime rib topped with melted provolone, caramelized onions & garlic mayo served with a side of au jus. $17
Reuben: Classic grilled sandwich on rye with corned beef, sauerkraut, Swiss cheese & Russian dressing. $18
Turkey Rachel: Fresh turkey, Swiss cheese, coleslaw, 1000 Island dressing. $17
Pulled Pork: Tender pulled pork with Sweet Baby Ray’s BBQ, sauteed onions, melted cheddar & coleslaw. $17
Brisket & Cheddar: Chopped smoked brisket topped with sweet sauteed onions, BBQ sauce and cheddar cheese. $19
Nashville Hot Chicken: Your choice of marinated grilled or breaded chicken breast in a spicy Nashville hot sauce, pickled onions, coleslaw, pickles, pepper jack. $17
California Chicken: Grilled or battered chicken, bacon, lettuce, tomato, American Cheese. $17
Entrees
All entrees served with 2 sides, unless noted otherwise. Entree Sides: Corn | Rice | Baked Potato | French Fries | Applesauce | Pickled Beets | Cole Slaw | Mashed Potatoes | Broccoli | Side Salad (+$2) Caesar Salad (+$2) | Loaded Baked Potato (+$2)
Pierogies & Kielbasa “462”: A hearty portion of locally sourced kielbasa, sauerkraut & pierogies sauteed in butter & onions One additional side. 20
Chicken Bowl: Mashed potatoes, crispy chicken bites, sweet corn, gravy & melted cheddar cheese. One additional side. $18
Liver & Onions: Two grilled calf livers topped with sauteed onions & gravy $18 (with bacon +2).
Fish & Chips: Beer battered haddock served with fries & our house made tartar sauce. One additional side. $23
Shrimp Platter: Half pound of shrimp broiled in Old Bay and butter or breaded and deep fried. $18
Broccoli Chicken Alfredo: Fresh broccoli & grilled chicken breast in a creamy alfredo sauce over linguini. Served with soup or salad $22
Chicken Parmesan: Lightly house-breaded or grilled chicken breast topped with marinara sauce, parmesan & mozzarella cheese over fettuccini. Served with a soup or salad. $22
Brisket Platter: Half pound slow smoked tender brisket in North Carolina BBQ sauce. $22
Chopped Steak: Our signature 8 oz grilled steak patty, sauteed onions, gravy. $17 Double Patty: $20.
Ribeye: A flavorful 12 oz ribeye steak lightly seasoned, flame grilled to perfection. $30
Flat Iron: An 8 oz choice sirloin lightly seasoned, flame grilled. $25
Filet: A tender 8 oz choice filet lightly seasoned, flame grilled. $34
Steak toppings (2 each): Mushrooms, Sauteed Onions, Bleu Cheese Crumbles, Garlic Butter, Cabernet Sauvignon Compound Butter, Bleu Cheese Compound Butter, Grilled Shrimp ($7)
Fries and Tots
Fries & Tots: $5 Add gravy or nacho cheese for $1
Crabby Fries/Tots: Topped with a creamy cheesy blend of crab meat and spices. $14
Bacon Cheese Fries/Tots: Bacon and nacho cheese $8
Old Bay Fries/Tots: Tossed with Old Bay Seasoning $5.50
Bacon Ranch Fries/Tots: Topped with bacon crumbles and ranch $8
Pub Tots: Beer cheese, sauteed onions & bacon $11
Sweet Potato Fries: Tossed in cinnamon & sugar $5
Burgers
Our burgers are 1/2 lb fresh ground beef cooked to desired temperature. All burgers are served on a brioche roll with chips. Upgrade to fries, sweet potato fries, tots, or onion rings for $2. Sub wrap for $1. Sub gluten free bun $2.
Elk: Leaner than chicken breast & heart healthy $20
Bison: Chipotle seasoned lean bison meat topped with zesty aioli $20
Classic Cheeseburger: American cheese, lettuce, tomato and onion. $17
Jack Daniels Burger: Cooper sharp cheese, Jack Daniels BBQ sauce, topped with an onion ring. $17
Heat on the Lake: Fried jalapenos, jalapeno cheese sauce $18
Sunrise Burger: Juice beef burger topped with crispy bacon, a fried egg, and melted cheese. $18
Black Bean Burger: Lettuce, tomato, onion, spicy aioli, gluten free bun. $20
Wings
Boneless $8 Bone In Half Dozen $9.50
Full Dozen $14 Bone In Dozen $17
- Over a bed of fries +$1.99
- Over a bed of tots +$4.99
- Topped with bacon crumbles +$1.99
- Extra wet with sauce +$0.99
- Extra side of sauce +$0.50
- Add minced garlic +0.75
If you like your wings extra crispy, we recommend ordering sauce on the side.
Dry Rubs: Smokehouse Maple | Sweet & Smoky | Old Bay | Cajun | Lemon Pepper
Sauces: BBQ Ranch | BBQ | Parmesan Peppercorn | Zesty Garlic Parmesan | Mild | Creamy Mild | Hot | Creamy Hot | Creamy Poblano | Creamy Cajun Ranch | Honey Mustard
Premium Sauces +$0.50: Sweet Hot | Raspberry Chipotle | Suicide | Mango Habanero